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Food and Hospitality Industry Guide: Working in the Food & Hospitality Industry
A guide to information on topics in the Food and Hospitality Industry for Centralian Senior College students.
Video credit: Plating Presentation (Sauces) from Escoffier Online
The art of food presentation [DVD] by Joyce, Jennifer"To any good cook, a meal is more than food -- it's a from of visual self-expression. This program demonstrates techniques used by professional chefs to create and serve food that pleases the eye as well as the taste buds. The principles of color, shape, texture, and arrangement are explained, in addition to garnish and plate choices that can make or break a dish. Flavor, which must work in conjunction with visual design, is also a crucial topic. Incorporating real work presentation demos from professional chefs, the video gives students essential guidance in completing delicious culinary works of art"--Container.